Baked stuffed zucchini: How to preserve vegetables' shape and juicinessStuffed zucchini boats offer a practical way to use a summer harvest, combining tender vegetables with a savory meat filling. Finely chop the removed zucchini pulp. Add the chicken minced meat and cook. Incorporate the chopped zucchini pulp, mushrooms, and tomatoes into the meat mixture. Fill each zucchini boat tightly with the meat and vegetable stuffing.