Gozo has opened in the former Tofurei in St Gregory's Alley and is the latest venture for business partners Ricardo Leguia and Vlad Vamesu. The word Gozo is a play on the Spanish word gozar, which means to enjoy yourself. Chef-owners Ricardo Leguia and Vlad Vamesu(Image: Sonya Duncan)Speaking about the launch of the new restaurant, Mr Leguia said: "We are nervous, but there will always be things that we can make better and improve. "We are very grateful for how supportive everyone has been - it is what is so nice about the Norwich food scene. READ MORE: 'I'm still here' - Restaurant owner issues plea as 'for sale' sign causes confusionThe space has undergone a refurb(Image: Sonya Duncan)The restaurant opens at 10.00am with coffee and pastries on the menu for early diners.