Stir fries are quick, delicious and healthy, often a staple meal in many people’s midweek dinner plans. Mary’s panang chicken stir fry is a failsafe weeknight dinner. The recipe notes on BBC Food said: “Mary Berry’s super easy chicken stir fry is a quick dinner solution for busy days and contains a good hit of protein.” It serves four to six people, is cooked in under 20 minutes and is dairy-free, egg-free and nut-free, perfect for the whole family. Drizzle with the honey and fry quickly over high heat for a few minutes until golden and just cooked through. Toss and season with a little salt and pepper if needed before returning the chicken to the pan.