The curriculum is closely tied to the UAE’s national agenda, focusing on advancing community health, strengthening sustainable food systems, and fostering healthcare innovation. Dubai, UAE – Zayed University (ZU) has launched its new MSc in Human Nutrition, to help tackle UAE’s health priorities, through applied research, partnerships, and professional certifications. The program benefits from Zayed University’s established partnerships with entities such as the Ministry of Health and Prevention, Dubai Health, Pure Health, and Imperial College London Diabetes Center. These additional qualifications give graduates a competitive edge across clinical practice, regulatory bodies, and community nutrition programs. Commenting on the program, Dr. Lina Al Kury, Professor and Chair-Department of Health Sciences at Zayed University said, “The MSc in Human Nutrition reflects Zayed University’s commitment to advancing the UAE’s health priorities, preparing graduates to transform science into practical solutions for healthier communities.