I generally prefer to chop chocolate for chocolate chip cookies, rather than use conventional chocolate chips. Print Salted Chocolate Chip Tahini Cookies Adapted from Modern Israeli Cooking: 100 New Recipes for Traditional Classics by Danielle Oron I tend to use chopped chocolate, rather than commercial chocolate chips, for these cookies since I like large chunks of oozing chocolate rather than little bits of chocolate here and there. Notes: For those looking for a chocolate chip cookie without tahini, check out these : For those looking for a chocolate chip cookie without tahini, check out these Salted Butter Chocolate Chip Cookies Buckwheat Chocolate Chip Cookies , or my recipe for classic Chocolate Chip Cookies in Ready for Dessert