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EN
A new recipe for change: rock band transforms into food truck
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Stockholm Resilience News
As a grand finale after 30 years of touring, legendary Swedish band Bob Hund took their farewell tour into an unexpected direction — transforming from rock icons into a rolling experiment.
“We don't give people what they want, we give people what we imagine they need,” says Thomas Öberg, lead singer of Bob Hund.
Starting at Way Out West festival in Gothenburg, the band launched a food truck serving resilient meals – developed together with a team of researchers including Per Olsson and Line Gordon at Stockholm Resilience Centre and Elin Röös from SLU.
"Food is one of our biggest climate challenges – but also a force for change.
Through the collaboration with Bob Hund and LiveGreen , research reaches out in new ways, where music and science together can inspire change,” says Centre Director Line Gordon.
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