FULL of flavor and hearty...I may never buy jarred sauce again!" If it's so good that it's worth the time to simmer the sauce yourself, I definitely needed to know more. One reader said, "It really adds a nice smoky flavor to the sauce." This Dish Bears RepeatingOne reader commented, "I’ve made this recipe time after time, and it always comes out perfect." Plus, you can freeze the sauce in smaller containers to enjoy later when you need a quick meal.