Filipino chef and culinary entrepreneur Chef Morris Danzen continues to champion Filipino cuisine on the international stage, building meaningful connections between Australia and the Philippines through food, cultural exchange, and collaboration. As the founder of CMD Supper Club, Chef Morris has become known for creating dining experiences that celebrate Filipino ingredients while bringing together chefs, artisans, producers, and communities across borders. “Every collaboration is an opportunity to share a piece of the Philippines,” says Chef Morris. Through interactive demonstrations and collaborative dining experiences, Chef Morris will showcase how premium Filipino ingredients, particularly calamansi, can be transformed into world-class products worthy of international recognition. Recognition That Celebrates Filipino ExcellenceChef Morris’ growing international reputation is built on years of dedication to culinary excellence and promoting Filipino flavours abroad.