To convince people that gin pairs with food as well as a good wine. To me it’s all about flavour, and gin has the most expression of flavour out of pretty much all spirits,” Walton tells Hospitality. To date, there are five different drops within the Saint Juniper range: the Original Dry, Contemporary, Pink, Mediterranean, and Red Lime Gin. Nelly Robinson and Grant CollinsAt Gin Lane in Chippendale, Founder and Bar Consultant Grant Collins knows a thing or two about the gin world. It’s a positive shift for them, as people start to see the value of food and gin pairings.