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Ken’s Foods Partners with Rockwell Automation to Optimize End-of-Line Operations
['Alyse Thompson-Richards', 'Dan Mckee']
Food Engineering
Salad dressing and sauce maker Ken’s Foods has tapped Rockwell Automation, Inc. to modernize its end-of-line operations, improving performance, reducing complexity and supporting continued growth.
Legacy equipment, limited visibility and conveyor layouts that restrict material flow created inefficiencies across packaging and palletizing.
Traditional cabinet-based automation architecture also slowed maintenance, requiring technicians to access remote panels to troubleshoot.