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PepsiCo Brings Alvalle Gazpacho to the U.S.
['Alyse Thompson-Richards', 'Dan Mckee']
Food Engineering
PepsiCo has launched Alvalle gazpacho, a ready-to-eat refrigerated soup made with vegetables and extra-virgin olive oil, in the U.S.PepsiCo says the introduction marks a step in its expansion into fresh, meal-adjacent foods and the growing chilled category.
The product offers a ready-made option that can be enjoyed as part of small meals, snacks or meal complements in fast-paced, everyday routines.