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Review: A restful retreat at Vietnam's Four Seasons Resort The Nam Hai
['Katie Monk', 'Layer Van-Ds .Vds-Author Font-Size Var --Text-Base', 'Font-Size Var --Vds-Author-Font-Size', 'Var --Text-Base', 'Line-Height Var --Text-Base--Line-Height', 'Line-Height Var --Vds-Author-Line-Height', 'Var --Text-Base--Line-Height', 'Letter-Spacing Var --Tracking-Normal', 'Letter-Spacing Var --Vds-Author-Letter-Spacing', 'Var --Tracking-Normal']
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The Four Seasons Resort The Nam Hai – on the outskirts of the Unesco town of Hoi An – has long championed wellness and finding a sense of calm.
This year marks the tenth anniversary of the resort's Four Seasons rebrand.
(Image credit: Four Seasons Resort The Nam Hai)Eat well at Four Seasons Resort The Nam HaiThe resort's wellness-led approach is found in the dining options, too.
(Image credit: Four Seasons Resort The Nam Hai)A new addition to the dining scene is Sol & Sao, which houses the largest collection of sherries in Vietnam.
Katie was a guest of Four Seasons Resort The Nam Hai.