Yeah, mine did too, until I discovered an absolute beast of a Washington Asian market that completely ruined normal supermarkets for me forever. Sprawling across a whopping 35,000 square feet, this place isn’t just an aisle-by-aisle shopping trip; it’s an epic, sensory-overload food adventure. The produce department brilliantly balances familiar Pacific Northwest offerings with exotic Asian varieties you simply cannot find at conventional grocery stores. The staff helped me understand the difference between various cuts I had never encountered before, patiently explaining their traditional uses in different Asian cuisines. The frozen food section extends the adventure with dumplings, buns, prepared meals, and specialty items like takoyaki and okonomiyaki.