As part of a more sustainable approach, Elior and Air France prioritise the use of local and seasonal produce when creating its menus. Particular attention is also paid to reducing food waste, as well as to the sorting and recycling of waste generated by catering services. aThe Air France lounge provides passengers with a peaceful spot to relax and grab a bite to eat as soon as they arrive at the airport. Air France’s signature colours — shades of blue, bright white and touches of red — provide the space with an elegant, relaxing atmosphere. We are thrilled to be providing the hospitality at Air France’s new lounge.”