Summer CocktailsWith the weekend just around the corner, there’s no better time to enjoy a cocktail on a patio. Jessi Pollak, beverage director of Soigne Hospitality, shared how to make your own summery drinks at home and where to find a great one when you’re out. Click here to print recipeBellecour’s Summer VesperPREP TIME: 5 min | SERVES: 1Ingredients:• 1 oz vodka• 1 oz Covalle Tomato-Water Gin• ½ oz Lillet Blanc• ½ oz Chambéryzette Strawberry Aperitif• 1 dash Massenez Sundried Tomato Liqueur• 1 lemon peel for garnishDirections:1. Express the lemon peel over the glass and drop it in. Sign up for the “Twin Cities Live Recipe Roundup” to get the latest recipes from the show delivered to your email inbox every week!