There is something nostalgic about a proper roadside stop. Long before convenience stores became the default, South Africa’s farm stalls, diners and roadhouses gave travellers a reason to slow down. Diesel & Crème, near Barrydale (Western Cape)Few roadside eateries have embraced nostalgia quite like Diesel & Crème. Established in the early 1960s, the family-run farm stall built its reputation on freshly baked roosterkoek, hearty pies and traditional South African hospitality. View this post on Instagram A post shared by Nanaga Farm Stall (@nanagafarmstall_ec)Peregrine Farm Stall, Grabouw (Western Cape)Few names are as synonymous with South African road trips as Peregrine Farm Stall.