Park Hyatt Jakarta has introduced Atelier 23, a new dining destination on level 23 that replaces the former Conservatory. Atelier 23 is arranged around three connected areas, the Living Room, Patisserie and Veranda. Executive Chef Claudio Rossi oversees Atelier 23 and Park Hyatt Jakarta’s wider culinary programme. “Atelier 23 is inspired by the idea of creativity in its many forms. For further information, contact Atelier 23 at Park Hyatt Jakarta to +62 21 31190333Park Hyatt JakartaJl.