Food
NL
Summer Fridays, Vol 11.
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How Sweet Eats
EATINGMy summer BBQ chicken chopped salad.
And my zucchini chicken burgers.
You can join here – I have am obsessed with how I can shelve all of my favorite things.
BUYINGWe bought so much delicious american spoon this week on vacation!
I bought sourdough at the farmers market and we ate it everyday with triple berry conserve.