Awarded by The Age and Sydney Morning Herald Good Food Guides, the accolade shines a light on initiatives and programs that foster positive and empowering work cultures. For the third year, Good Food is shining a light on the people and organisations making the Australian hospitality industry a better place to work by calling nominations for its Cultural Change Champion award. Jamie Bucirde won The Age’s first Cultural Change Champion award. Carmen ZammitFormer hospitality worker Jamie Bucirde, who was behind the Instagram account Not So Hospitable, was the inaugural Victorian winner. She consolidated her findings into an academic report with the University of Melbourne to galvanise the movement into meaningful change.