Stretching a pound of ground beef to feed your family on a budget is practically an art form. Next time you’re wondering what to do with that ground beef in your freezer (that you absolutely got on sale! Recipe: Food NetworkRetro Ground Beef Casserole with Biscuitsu/jackmalo via Reddit.com“Retro” in the name of this casserole is probably right, since it’s graced the table of many families since the ‘50s. Ground beef and vegetables are cooked in a creamy gravy with onions and garlic, then baked with Bisquik biscuits on top. Though it calls for two pounds of ground beef, you can stretch one pound instead by using more potatoes and adding other vegetables like canned corn.