A Century Of SweetnessOne hundred years of ice cream is not an accident. Gray’s Ice Cream traces its roots all the way back to 1923, when a home kitchen in Tiverton, Rhode Island became the birthplace of something truly remarkable. Rhode Island’s oldest ice cream shop did not earn that title by playing it safe. The ice cream comes out dense and rich, noticeably different from the airy, overprocessed versions found at chain shops. Handmade ice cream remains completely non-negotiable, and the beloved classic flavors are going absolutely nowhere.