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Mushroom Gravy
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Taste of Home
If you’d rather skip fussing with pan drippings or gizzards, this mushroom gravy is the perfect addition to your Thanksgiving table.
Mushroom Gravy IngredientsMushrooms: Fresh cremini mushrooms give this gravy earth notes, while dried porcini add deep umami flavor.
Mushroom Gravy VariationsFor vegan gravy: Use a plant-based butter or a few tablespoons of a neutral oil in place of the butter to make a plant-powered gravy that’s just as silky and flavorful.
Mushroom gravy freezes well for up to three months.
Can you make gluten-free mushroom gravy?