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EN
Protect Consumers From Farmed Salmon Exposed to Banned Antibiotics
['Force Change']
ForceChange
Target: Commissioner of the U.S. Food and Drug AdministrationGoal: Implement strict enforcement and comprehensive testing for antibiotics in imported farmed salmon to protect public health.
The implementation of robust regulations for seafood imports must be prioritized to prevent public health risks associated with antibiotic resistance.
Allegations indicate that U.S. consumers may be exposed to antibiotics that are not approved for use in food fish by the FDA.
Experts have also emphasized that antibiotic overuse in aquaculture presents a broader threat to public health.
It is time to protect public health and prevent the looming crisis of antibiotic resistance.