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Dehing Patkai Pickles — conservation reimagined through livelihoods
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The Shillong Times
Each jar carries a simple label- Dehing Patkai Pickles.
It felt like salt rubbed into an open wound when Dehing Patkai was declared a National Park in 2021.
Gradually, her pickles found a name, Dehing Patkai Pickles.
When livelihoods depend on entering protected forests, conservation laws become difficult to accept.
But it can also be reimagined through livelihoods that give people a reason to choose conservation because it safeguards their own future as well.