Lagardère Travel Retail Poland has expanded its food & beverage offer at Warsaw Chopin Airport with the opening of L’Officina, a new Italian restaurant developed entirely in-house. L’Officina is the latest addition to Lagardère Travel Retail Poland‘s portfolio of proprietary dining concepts and has been designed entirely by the retailer’s in-house teams. The opening comes as Lagardère Travel Retail continues to strengthen its Dining business, with F&B playing an increasingly important role in airport commercial strategies. Lagardère Travel Retail Poland Managing Director Foodservice Maciej Gajkowski added: “Pizza is one of the world’s most universal food categories. Lagardère Travel Retail Regional COO – Europe & North America Lucio Rossetto noted: “In airport foodservice, a ‘one concept fits all’ approach is becoming less and less relevant.