AdvertisementReview Eating outAlbert Park Wally’s is now more than a wine stop. Ruby Alexander 7 / 8 Chefs Monique Collins and Angus Cadden have taken over the Wally’s kitchen. Ruby Alexander 8 / 8 The pavement plaza is sure to be popular in summer. Ruby Alexander Wally’s wine bar beginnings have been built upon rather than shrugged off. What needs no deliberation is that Wally’s is now more than a wine stop: it’s a restaurant to watch.