In fact, according to one Foodhub study, one in 10 Brits eat a doner kebab every single day. PexelsRELATED: From Tabbouleh to Shawarma, How to Make Restaurant-Worthy Lebanese Food at HomeBut the doner kebab isn’t alone. 8 vegan Turkish recipesHere are some of our favorite vegan Turkish recipes, from baklava to eggplant flatbread to traditionally meaty dishes, like the doner kebab. Get the recipeBianca Zapatka7 Vegan Manti Dumplings (Turkish Ravioli)Another tasty Turkish recipe from Zapatka, these vegan manti dumplings are hearty, satisfying, and incredibly nourishing, especially when they’re filled with ingredients like onions, garlic, vegan ground beef, and spices. “As with all salads based on fresh vegetables, Turkish ezme salad is best freshly chopped, using vegetables in season,” says Bergum.