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'Real privilege' as Teesside chef to lead two Newcastle Michelin-starred restaurants
['Freya Cain-Metcalf']
The Northern Echo | News
Scott John-Hodgson, from Thornaby, has been appointed executive head chef for House of Tides and Solstice in Newcastle, both led by chef-owner Kenny Atkinson.
"To now have the opportunity to lead across both restaurants is a real privilege."
The promotion follows his win as Restaurant Chef of the Year at the 2026 Craft Guild of Chefs Awards.
House of Tides, Newcastle.
Solstice, Newcastle.