Chef Gbolabo Adebakin, popularly known as Captain Gibbs, has disclosed the behind-the-scenes efforts that helped Nigerian chef Hilda Baci achieve her Guinness World Record for the longest cooking marathon. According to Adebakin, the preparation involved designing menus, sourcing ingredients, managing logistics, planning staff welfare and ensuring compliance with Guinness World Records rules. He said the team behind the record attempt spent about one week preparing for the event, despite the cooking marathon itself lasting about four days. And I know, you know, on the Guinness World Record, it was, I think it was four days, because that’s like a hundred and something hours. Adebakin said the planning process started with designing a menu that aligned with Guinness World Records guidelines while reflecting Hilda’s desire to showcase Nigerian cuisine.