Dr. Sandra Kay Lee, President and Chief Executive Officer of Creative Dining Services, is appointed as a Member of the Forttuna Business Council Global Advisory Board, bringing a distinguished record of strategic leadership, operational excellence, and values-driven growth. Currently, Dr. Lee leads Creative Dining Services, a premium contract foodservices partner serving offices, manufacturers, educational institutions, hotels, and event and conference centers. Creative Dining Services is recognized for delivering high-quality dining experiences while aligning service models with client culture and performance expectations. Before joining Creative Dining Services, Dr. Lee built a robust career within national restaurant and contract catering organizations. Within the Forttuna Business Council, Dr. Lee brings valuable insight into executive leadership, operational scalability, governance, and partnership-based growth.