The festival will celebrate local and regional producers, most of whom are from within a 30-mile radius. The festival team is putting on a one-day festival that is low-cost for the producers to attend, meaning that money goes straight back into local businesses and their communities. People can expect to find more than 70 food and drink makers, including local bakers, farmers' markets, deli favourites, brewers, orchardists, roasters, and street food. There will be choices for the whole family, including gluten-free, vegan, vegetarian, and alcohol-free food and drinks. The festival team recommends people arrive early to get the pick of the produce.