Chefs recommend these restaurant chains for crispy, flavorful fried oysters. asked chefs and culinary experts to share their favorite spots for fried oysters. This chain puts a creative spin on fried oysters, serving them in a way that’s both eye-catching and easy to share. “Instead of piling fried oysters onto a plate, they serve them nacho-style with one perfectly fried oyster perched on each chip.” “Phillips Seafood has long been associated with quality seafood, and its Fried Oysters continue that tradition,” according to Chef Dennis.