KUCHING, 30 July 2026: Business Events Sarawak (BESarawak) has launched the “Zero Food Waste to Landfill” initiative in Kuching, marking Sarawak’s first business events pilot project aimed at achieving international certification for measurable food waste prevention. A first step toward certificationBESarawak aims for the pilot to earn The Pledge on Food Waste Certification, an international standard for measurable food waste prevention and diversion. “Achieving The Pledge on Food Waste Certification will prove that sustainable food waste management can be built into large-scale business events successfully. More than that, it will give future conferences a practical model to follow — setting a new benchmark for sustainable business events in Sarawak,” said BESarawak Chief Executive Officer, Jason Tan Chin Foo. For more information, visit: Business Events Sarawak.