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This Florida Restaurant Never Asked For Fame And Got It Anyway
['Dana Whitt']
Ever After in the Woods
The Smoked Fish Spread Has Its Own Fan ClubIf the smoked mullet is the headliner, the smoked fish spread is the opening act that sometimes steals the whole show.
That person extended their trip, waited, and then declared the smoked mullet worth every extra hour spent in the area.
The Smokehouse Next Door Is Half The ExperienceThe smokehouse sitting beside the main dining building at Ted Peters is not just a prop.
It is a working structure that produces the smoked fish sold both inside the restaurant and by the pound to go.
That is a meaningful detail at a restaurant where the entire identity is built around smoked fish.