Team Grenada captured the inaugural Caribbean Grill Masters title at the 2026 St. Kitts Grill Fest, emerging as the regional champion after an impressive showing that included victories in both the Fish and Chicken categories. Those two ingredients have been at the centre of culinary activities across St. Kitts and Nevis throughout July. The dish was accompanied by yam and carrot salad, stuffed grilled carrot cylinders, passion fruit sprouts and a mango-passion salsa. There was even a refreshing bonus — a “Passion Fruit Sunset” made from passion fruit, carrot and ginger juice. The inaugural Caribbean Grill Masters competition added a new regional dimension to an already popular St. Kitts culinary event, bringing neighbouring islands together through food, creativity and friendly competition.