Experience Traditional Spanish Dining With AmadaRenowned Spanish tapas concept Amada , created by award-winning Chef Jose Garces, is bringing back a fan-favorite dining tradition. The restaurant is hosting its signature Cava y Cochinillo gathering, previously called Pig Out, for a limited multi-course communal feast centered around cochinillo, or authentic roasted suckling pig. Through these Cava y Cochinillo evenings, the restaurant lets local diners participate in that rich culinary tradition across two exclusive dates. Event Dates and LocationsAmada Radnor Dining Date: Wednesday, August 12Amada Philadelphia Dining Date: Sunday, August 16Tickets cost $75 per person. Amada Radnor HEREAmada Philadelphia HERELearn More About Amada