National Circle for Indigenous Agriculture and Food president and CEO Kallie Wood, and Red Deer Polytechnic president Stuart Cullum signed a Memorandum of Understanding to strengthen their shared commitment to advance Indigenous agriculture, food sovereignty and community-driven education and research. ((Photo from Red Deer Polytechnic on Facebook))Red Deer Polytechnic and the National Circle for Indigenous Agriculture and Food are collaborating to strengthen a shared commitment to advance Indigenous agriculture, food sovereignty and community-driven education and research. “This Memorandum of Understanding with Red Deer Polytechnic represents far more than a formal agreement — it reflects a shared commitment to respect, partnership, and meaningful action,” said president and CEO Kallie Wood, of the National Circle for Indigenous Agriculture and Food (NCIAF), in a statement. “Together, we are creating space for community-informed research, culturally relevant education, and stronger connections that elevate Indigenous leadership, innovation, and contribution across agriculture and food. For more information about Indigenous initiatives at RDP, the polytechnic’s commitment to reconciliation and cultural connections, visit: rdpolytech.ca/Indigenous.