As foodpro 2026 entered its third day at the Melbourne Convention and Exhibition Centre (MCEC), visitors continued to explore the latest technologies shaping Australia’s food and beverage manufacturing sector. Live demonstrations also gave visitors a closer look at how automation is improving food manufacturing processes. Beyond the exhibition floor, visitors attended presentations on the Innovation Stage covering topics including artificial intelligence, automation and regulatory compliance. Food manufacturing facility design, digital transformation and emerging processing technologies also featured throughout the program. With one day remaining, foodpro 2026 continues to highlight the industry’s focus on innovation, collaboration and practical solutions that support the future of Australian food and beverage manufacturing.