Who’s Eating All That Meat? At that rate, the ministry spent $7,760 a month, or over $93,000 a year, on chicken breast from J&J Imports alone. Combined, the ministry’s chicken breast purchases from both suppliers cost more than $150,000 over the year. Ground steak, supplied by Kukulcan, J&J Imports, and a smaller vendor, added another $157,500 in annual spending. Tallying just six line items, chicken breast, whole chicken, fish fillet, lobster, shrimp, ribs, and ground steak, the ministry’s spending totals close to $600,000 for the year.