Aromatic Thai flavors from ginger, lemongrass, chilis, and cilantro infuse this heavenly soup from The Healthspan Solution cookbook. What you need:½ teaspoon coriander seeds1 medium yellow onion, diced2 garlic cloves, minced1 tablespoon minced fresh ginger2 tablespoons finely chopped lemongrass3 Thai chiles, deseeded and minced1 cup diced carrots1 cup diced red bell pepper½ cup low-sodium vegetable broth½ teaspoon crushed red pepper flakes4 cups frozen corn kernels, thawed, divided2 cups coconut water1 cup unsweetened vegan milk2 cups sliced oyster mushrooms1 teaspoon low-sodium tamari¼ cup minced fresh cilantro leaves¼ cup lime juiceWhat you do: