The course, Tilapia Health Welfare Indicators, is designed for vets, farmers and seafood supply chain professionals. It completes a set of five welfare-focused modules forming the new Tilapia Welfare Training Program, reflecting the complexity and importance of tilapia welfare in successful aquaculture production. Through Tilapia Health Welfare Indicators, participants learn how to assess health indicators and why they matter. The overarching Tilapia Welfare Training Program provides a comprehensive and structured way to develop tilapia welfare expertise. It combines all FAI’s specialised online tilapia courses covering nutrition, behaviour, water quality and health:Tilapia Health Welfare IndicatorsTilapia Behaviour and Welfare: from foraging to humane slaughterTilapia Nutrition and WelfareTilapia Welfare IndicatorsTilapia Environment and Welfare: Water QualityIt is flexible too.