A proposed solution gaining traction is the development of medically tailored meals (MTMs) designed for individuals with serious health conditions. The fully prepared, home-delivered meals are prepared under the guidance of a registered dietitian nutritionist for people with diet-sensitive conditions such as diabetes, heart failure and chronic kidney disease. We caught up with Slusser and Moin for more insight on the growing, indelible connection between nutrition and health. Research demonstrates medically tailored meals, medically tailored groceries and produce prescriptions can significantly improve clinical outcomes and reduce healthcare utilization. MTMs can help address the health needs of patients with food-sensitive health conditions and improve health outcomes.