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Acorn Squash Stuffed With Mushrooms and Rice
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Martha Stewart | Recipes, DIY, Home Decor & Crafts
Jump to recipeOur stuffed acorn squash recipe is a hearty and satisfying main that's just right for the holidays.
Credit: Jason DonnellyKey Ingredients for Stuffed Acorn SquashSquash: You'll need two acorn squash for this recipe.
Like when shopping for acorn squash, look for ones that have a distinct, bright orange spot—called a ground spot—on one side.
You can swap in a white onion instead or use three to four shallots with equally good results.
Cut Acorn Squash for RoastingUnlike tender, thin-skinned summer squash, most winter squash are difficult to cut.
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'stock'
'onion'
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'flavor'
'acorn'
'cut'
'recipe'
'stepbystep'
'rice'
'white'
'squash']