Dutchland Foods is Kevin Myrlie’s first experience working in the baking industry, and it’s certainly been a successful one. Myrlie grew up in the small town of Lester, Iowa, where Dutchland Foods is located but had no plans to join the business or the baking industry. “I really enjoy interacting with all the various departments at Dutchland Foods and the variety of work I do each day,” Myrlie said. What does the R&D process look like at Dutchland Foods? What trends do you see in the baking industry, and how is Dutchland Foods satisfying them?