Lean, smart, scalable: Fast Casual Executive Summit panel explores the future of self-serviceThis panel will explore cost-effective self-service options, menu optimization, staff training and strategies for guest adoption, all with a focus on keeping operations lean. Photo: Networld Media GroupSeptember 9, 2025 by Sandra Carpenter — Editor, Networld Media GroupThe fast casual industry has never faced more pressure to do more with less. That's exactly the challenge that will be tackled at the Fast Casual Executive Summit, Oct. 5-7 in Austin, during the panel Building a Lean Restaurant: Optimizing Operations with Smart Self-Service. About the Fast Casual Executive SummitNow in its 20th year, the Fast Casual Executive Summit has become the premier gathering place for top restaurant executives committed to innovation and growth. Each year, the event brings together the industry's brightest minds to explore emerging trends, tackle challenges and share strategies that shape the future of fast casual dining.