By Neil J. KanattSept. 15 (Reuters) - Tyson Foods said on Monday it will stop using certain ingredients, like high-fructose corn syrup, in its products by the end of 2025 in the U.S.Food companies are seeking alternative ingredients in response to Health Secretary Robert F. Kennedy Jr.'s "Make America Healthy Again" campaign that aims to eliminate artificial dyes from packaged foods sold in the country. The meatpacker said on Monday it will also stop using ingredients such as sucralose, titanium dioxide and the synthetic antioxidant BHA/BHT in its brands, including Jimmy Dean and Hillshire Farm meat products, while noting that the ingredients being removed are FDA-approved and safe to use. "We continuously review and assess our product portfolio to ensure the highest quality products that meet the needs of consumers," said Donnie King, CEO of Tyson Foods. The move follows the company's removal of petroleum-based synthetic dyes from its products earlier this year. (Reporting by Neil J Kanatt in Bengaluru; Editing by Vijay Kishore)