“Everybody in the kitchen, we feel like pirates, in a way,” Cafe Aion’s executive chef Austen Vasquez says. Cafe AionExecutive Chef Austen VasquezExecutive Chef Austen Vasquez never went to culinary school, but grew up working in restaurants in Detroit. And that’s kind of where that started. I don’t have a ton of meaningful tattoos; I just have fun tattoos. I’ve got a lot of flash tattoos that are like small impulses.”“I’ve always just had fun with food here.