Taste of Evanston ‘brings community together’

['Richard Cahan', 'More Richard Cahan', '.Wp-Block-Co-Authors-Plus-Coauthors.Is-Layout-Flow', 'Class', 'Wp-Block-Co-Authors-Plus', 'Display Inline', '.Wp-Block-Co-Authors-Plus-Avatar', 'Where Img', 'Height Auto Max-Width', 'Vertical-Align Bottom .Wp-Block-Co-Authors-Plus-Coauthors.Is-Layout-Flow .Wp-Block-Co-Authors-Plus-Avatar'] Evanston RoundTable 2025-09-22 00:00:00

The Taste of Evanston is billed as “the North Shore’s premier foodie celebration.” But it’s more than that. “It brings the community together,” said Stuart Cleland, one of this year’s organizers. There’s food, there’s wine, there’s beer, there’s fun, there’s music, there’s dancing. Volunteer Keith Banks (in Rotary cap) greets people arriving at the Taste of Evanston. Credit: Richard CahanBipul Sharma serves aloo chops from his Everest Restaurant, 630 Church St. Credit: Richard Cahan