But we’re here to talk about the crown jewel—the chicken fried steak that has developed something of a cult following among Texas comfort food connoisseurs. Chicken fried steak smothered in gravy so good you’ll be tempted to drink what’s left with a straw. Photo credit: Lisa H.The chicken fried steak typically covers at least half the plate, with the remaining real estate devoted to equally impressive sides. Photo credit: Adam L.First-timers quickly become regulars, and regulars become evangelists, spreading the gospel of great chicken fried steak to anyone who will listen. Arrive hungry, prepare to wait if necessary, and when that plate of chicken fried steak arrives at your table, take a moment to appreciate the simple perfection before diving in.