Forage for prized white truffles alongside trained dogs at the International Alba White Truffle Fair, one of Italy’s most celebrated fall food festivals. Its rolling hills—recognized as a UNESCO World Heritage Site—glow gold, nebbiolo grapes are harvested, and white truffles are unearthed. Especially the white truffle of Alba, prized for its flavor, fragility, and freshness. That makes the annual International Alba White Truffle Fair, which runs over several weekends from mid-October to early December, a one-of-a-kind celebration. In the fall, the city hosts the famed International Alba White Truffle Fair, drawing chefs and travelers from around the world.